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Product Description
Bay Leaf are the widely used leaves for flavouring. It acts as a fixture in the cooking of many European cuisines (particularly those of the Mediterranean), as well as in the Americas. Bay Leaf is used in stews, soups, seafood, meat, vegetable dishes, and sauces. The leaves also flavour many other dishes across the globe.
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UJJWAL CITY GAS LIMITED
- Plot No. 1/D, 3rd Floor, Insignia Towers, Raipur Khadar, Greater Noida - 201313, Uttar Pradesh, India
- Mr. Ajay Kapoor (Director)
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